The gourmet Pedro Ximenez raisin vinegar by 1490 it is a sweet vinegar made from sun-dried grapes. The main ingredients are raisins of the variety Peter Jimenez. A flavor that you will not forget, raisin juice with vinegar and bittersweet touches.
Description
The harvest takes place in mid or late August in Montalbán de Córdoba, where temperatures are quite high during the day and night (ranging between 47 and 25 degrees at night). This is a unique place in the world to do this natural dehydration process that can take anywhere from 5 to 15 days depending on the weather conditions to produce this incredible seasoning.
The result? A taste you won't forget, raisin juice with vinegar and sweet and sour touches.
At the end of the bottle you will find some Pedro Ximenez raisins, without a doubt a wonderful experience.
Our gourmet vinegar is the ideal complement for your salads and the perfect partner for your olive oil 1490, an elegant touch for demanding palates.
Open it and enjoy it!
1490 is committed to innovation and does not stop researching together with experts in the field to offer you a careful selection of vinegars that will surely make your dishes great works of art.
Until 1864 there was no record, or it had not been scientifically explained, how vinegar was produced. It was in this year when the renowned chemist Louis Pasteur detailed its production process, giving rise to the "Pasteur Method or Orleans Method". From this other methods would arise that would address different paths on the production of vinegar.
Vinegar is a liquid obtained from the fermentation of alcohol in wine or from an alcoholic solution in acetic oil. The first reference to this product dates back to the time of the Roman Empire and it is estimated that its use in the kitchen would be linked to the production of alcoholic beverages.
It is known that this liquid is obtained from the activity of bacteria of the "Mycoderma aceti" type that cause a chemical reaction fermenting the alcohol in the wine. This process ends when there is no longer a high concentration of alcohol in the drink.
Ingredients: Wine vinegar, raisin must, vinegar, water and sun-dried grapes.
They may contain sulfites.
Volume: 250 ml
Nutritional Value per 100ml
Energy value 1338Kj /320Kcal
Fats 0g
Of which saturated 0g
Carbs 77g
Of which sugars 0g
dietary fiber 70g
Proteins 0g
Salt 0.035g